Nastanitve na čolnu oz. ladji v Jordaniji

"Udobne postelje, parking v bližini, restaurant in bar terasa na vrhu, odlični zajtrku."

Kopalnica, je zelo utesnjena, ni bilo mini bara

"I loved the cozy boat house vibe and the thoughtful staff—they even gifted a local boat tour, which made the stay fun. The location was quiet yet easy to get around, and the space was clean and comfortable."

There’s barely anything to fault, but the spot is a bit far from busy areas. It wasn’t a real issue for us, though, since we wanted a peaceful stay.

"Beautiful Location with amazing views of the mountains... away from the maddening crowd and sounds which other boat houses have and hospitality by the friendly and knowledgeable host tariq.we also experienced BBQ in a shikara at the door step. Will definitely come back again here."

Nothing

"A unique experience you will always remember. The private boat tour to the cabin with our guide Thomas was amazing. The view and serenity are second to none. The cabin is modern and clean. The bed is comfy. Temperature was great. The included food was delicious and so much."

Remember you are in a very fancy tent on the glacier lagoon rather than a hotel room :) All very clearly communicated so no surprise, but beware that the toilet is a fraction of an airplane toilet with no real door, there is no shower, and you need to be super careful with everything.

"Accueil très agréable et communication fluide avec le propriétaire. J’ai particulièrement apprécié le calme et l’ambiance chaleureuse du bateau, ainsi que le fait d’y trouver tout le nécessaire pour un séjour confortable."

Aucun.

"La amabilidad de Víctor y Nico, super buenos anfitriones. El velero es estupendo!"

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"Wunderbare und herzliche Gastgeber. Die Feierabende waren entspannt, ruhig und entschleunigend. Sehr sauber und mit allem ausgestattet was das Herz begehrt."

Nur ein einziger Punkt wäre verbesserungswürdig. Verdunklungsrollos im Bereich der Schlafbereich würden für etwas längere Nächte sorgen :-)

"Nice staff, willingness to serve to customer, delicious food, rich breakfast, good coffee, perfect sauna, cleaness of all facilities."

When boss or manager comes in to restaurant without greeting customers and starts to discuss working problems with the staff infront of customers. He should come 30minutes before opening time and let the discussion go without customers.